This is such a beautiful sandwich! I love what Emeril created! It was pretty easy to make and would be an impressive sandwich at a shower or to bring to a party. It is just so pretty. I cut them into smaller pieces and added a simple salad: spinach, currants and pear/champagne vinaigrette with gorgonzola from where else? Trader Joe’s of course. Then served it with a glass of champagne. Also I absolutely love currants, they are my favorite salad topper.
Click here for the recipe on Emeril’s Site.
Order your copy of Emeril’s new book Kicked-Up Sandwiches by clicking here. It is amazing! There are so many awesome recipes!! And don’t forget to order his amazing Horseradish Mustard! Also at the bottom of the page there are a few links to some other #SeriousSandwich posts that you won’t want to miss!
Mario Cooks made the Chili Dog
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